Ingredients: Fresh Habanero Peppers, Vinegar, Fresh Lime Juice, Fresh Onion, Fresh Garlic, Evaporated Cane Juice and Xanthan Gum. When I first saw this sauce, the label caught my eye. The really cool picture of the steam engine paired with a label that has a red, black, and white theme draws you in. Most of us [...]
Hot, Hot, Hot, Hot, Hot, Hot, Hot, Hot…Wait! Have I said this sauce was hot? Hey Chili Heads! I’m “Atomic Eh?” and I want to talk to you about a sauce that I have, and that I am going to attempt to consume. “The Original Hottest Sauce in the Universe!” Dave’s Gourmet produces lots of [...]
Only 500x hotter than a jalapeno? Pfft, “Bring it on”. That was my initial response on Blair’s Mega Death Hot Sauce. What? Was I supposed to be intimidated by the box the bottle comes in? Well, the use of colors and fire design did grab my attention as did the skull keychain that came with [...]
Today I will be reviewing Green Bandit Cilantro Hot Sauce. Let me start by saying I Love Cilantro so I am expecting this to be a good one! With that said not everyone loves Cilantro, it has a flavor and finish you either love or hate. Looking at the label, almost reminds me of the [...]
The joy of a good hot sauce is entirely dependent upon the method in which you decide you want to use that hot sauce. If it’s the fiery, bowel-rending heat of the heavy hitters you’re after, Busha Browne’s Pukka Hot Pepper Sauce is probably not the ideal choice. However, for those interested in the slightly [...]
My name is Peter Norvaisas and I live in sunny Tampa, Florida. I have always had a love of the culinary world and graduated from cooking school back in 1989. Although I don’t work in the culinary field anymore, I still have a love for food and especially hot peppers and hot sauces. I try [...]
The Ghost Hot Sauce reviewed by Joey Neill So there I was searching the Internet one night, looking for the mother of all hot sauces. After reading more and more on the Bhut Jolokia pepper I just HAD to give it a try. I’d never tried anything like it before and until now I was [...]
Greetings, fellow hot sauce lovers and connoisseurs. My name’s Joey and I am a 30-something hot sauce addict. I’m not a writer or a chef – I’m simply just an ordinary guy that enjoys extraordinary flavors. Be it something sweet or something hot, I’m down to try anything at least two or three times. The [...]
Lying ever so still, hidden beneath fresh water rivers, lakes, and swamps of the Southeastern U. S. is a creature that is just waiting to dine on your senses! Cold blooded, it has a death grip that could thrash the strongest of men and leave one’s pallet begging for more! It has been said that [...]
Ingredients: Bhut Jolokia Peppers, carrots, papayas, lime juice, vinegar, onion, passion fruit juice, citric acid, garlic, salt, xanthan gum I won’t lie. I might have been a little afraid when I eyed this sauce. So, it was only fitting that the name of this sauce is Fear. Even after consuming numerous hot sauces and spicy [...]
Hi there, my name is Ryan Graub. I am one of the reviewers here at Hot Sauce Addict. I also write for my own site, rgsaucereview.webs.com, and peppersandmore.com. I have always liked spicy food as kid and it’s no surprise that my interest for spicy food turned into a full blown passion that some might [...]
Mountain Man Fire Roasted Habanero Sauce “Living life on the edge!” Hey Chili heads! This is “Atomic Eh?” coming at you from the glorious Appalachian Mountains. The sun’s shinning and I am sitting here under this tall tree wondering whether I should attempt to taste this sauce or not! Okay, I might not be in [...]
For those of you who have spent more than your fair share of time in a Hooter’s restaurant with a plate of hot wings (admit it), you know the simple pleasures of their many variations of the classic brown sugar and pepper hot sauce recipe. First created way back when in that first Hooters restaurant [...]
Hello Fellow Chili Heads, Barbequers Extraordinaire, and all around great people! This is “Atomic Eh?” or as my family calls me, Ammond. I’m aiming to keep it spicy….okay, okay, enough playing on the words. I am one of the few people in my family that is sane/insane (depending on your point of view) enough to [...]
Ingredients: Red Wine Vinegar, Tomatoes, Peri Peri Peppers, Jalapeno Peppers, Onion, unsulphuered Molasses, Herbs, Spices, Concentrated Pepper Extract, Salt and Xanthan Gum I was kinda leery of trying this sauce because of the first ingredient in the list. Anyone that has read some of my previous reviews knows that I’m not a big fan of [...]
Today I will be reviewing Ahrun’s Famous, Voo Doo Magic Hot Sauce. As I pick up the bottle and give it a shake, it is dark in color almost like the color of molasses. Nice bright label, with a cool burlap background. Dancing skeletons and red habaneros now that is a great combo! Lets pour [...]
Hey Chili Fans! Do you love it hot? Do you love it spicy? Well so do I! This is “Atomic Eh?” coming at you through this great website called hotsauceaddict.com I want to tell you about this great product. Man, it goes on almost everything. Just looking at the jar had me salivating! Captain Jacks [...]
Ingredients: Chile Extract, red wine vinegar First off, let me just tell you what the label says. “Conceived on Friday the 13th in October 2000, during a full moon. WARNING! EXTREMELY HOT. NOT A HOT SAUCE. FOOD ADDITIVE ONLY. AVOID ANY AND ALL CONTACT WITH SKIN AND BODY PARTS. KEEP AWAY FROM CHILDREN” The warning [...]
Being new to the Hot Sauce review world, I figured I will jump in with both feet and try a hot one right out of the gate. Ashley Foods 357,000 Scoville Mad Dog 357. At first glance, nice clear label with a dog wearing a chef hat smiling. I guess he knows what I’m in [...]
Ingredients: Select Red Habanero peppers, fresh carrots, onions, lime juice, vinegar, garlic and salt Are you not happy with your run of the mill sauces you can buy at your local grocer? Would you like a sauce that’s hotter than those sauces, but still has a wonderful flavor? Well, look no farther!!! This is the [...]
